The speciality of Korean Food♥ Korean food is a wide array of accompaniment dishes served with a meal of rice which is their staple food.
♥ Popular Korean recipes include Kimchi( a side dish made with fermented vegetables), Beef Bulgogi ( a marinated and grilled beef steak dish), Kalbi ( Korean barbecued shortribs), Tak Toritang ( a spicy chicken and potato dish) and miso soup ( Korean bean curd soup).
What makes the food famous in the country?
♥ Korean people have been eating the products of the sea, fields and mountains. Korean foods are very special, exotic and particular. The most distinguish feature of the Korean food is the spiciness. The basic seasonings is the green onion, soy sauce, bean paste, garlic, ginger, sesame, mustard, vinegar and wine has been combined in various ways to enhance Korean Food.
Where can this food be found?♥ Seoul Garden;
♥ Zingrill;
♥ Han River
Overall Rating
1. Taste ☻☻☻☻☻
2. Value for money ☻☻☻☻☻
3. Service ☻☻☻☻☻
4. Environment ☻☻☻☻☻
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